Bioavailability of Zinc in Rice Based Meals of  Pre- School Children: A Study From Rural Sri Lanka

Please use this identifier to cite or link to this item: http://dlib.pdn.ac.lk/handle/1/4181

Title:	Bioavailability of Zinc in Rice Based Meals of Pre- School Children: A Study From Rural Sri Lanka
Authors:	Karunaratne, A. M. Amerasinghe, P. H. Ramanujam, V. M. S. Sandstead, H. H. Perera, P. A. J.
Keywords:	Zinc Biovailability Rice Phytic Acid Vegetable Protein Dhall Alagodu Anthropometric
Issue Date:	23-Oct-2003
Publisher:	The university of Peradeniya
Citation:	Proceedings and Abstract of the Annual Research Sessions, October 23,2003, University of Peradeniya, Sri Lanka P 162
URI:	http://www.dlib.pdn.ac.lk:8080/jspui/handle1/4181
Appears in Collections:	PURSE 2003

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