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Digital Library @ University of Peradeniya >
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PURSE 2003 >
Please use this identifier to cite or link to this item:
http://dlib.pdn.ac.lk/handle/1/4259
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| Title: | Accelerated Method of Fermented Tuna Sauce Preparation |
| Authors: | Senaratne, L. S.
Cyril, H. W. |
| Keywords: | Tuna
Pineapple and Papaya Juice
Micro-Kjeldahl
Total Solube Solids
Total Plate Count |
| Issue Date: | 23-Oct-2003 |
| Publisher: | The university of Peradeniya |
| Citation: | Proceedings and Abstract of the Annual Research Sessions, October 23,2003, University of Peradeniya, Sri Lanka P 26 |
| URI: | http://www.dlib.pdn.ac.lk:8080/jspui/handle1/4259 |
| Appears in Collections: | PURSE 2003
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