Reduction Of Postharvest Losses Of Oyster Mushroom (Pleurotus. Spp) Using Modified Atmosphere Packaging And Dehydration Techniques

Please use this identifier to cite or link to this item: http://dlib.pdn.ac.lk/handle/1/6296

Title:	Reduction Of Postharvest Losses Of Oyster Mushroom (Pleurotus. Spp) Using Modified Atmosphere Packaging And Dehydration Techniques
Authors:	Jayathunge, K. G. L. R.
Keywords:	Oyster mushroom Pleurotus spp Atmosphere packaging Dehydration techniques
Issue Date:	2001
URI:	http://dlib.pdn.ac.lk/handle/1/6296
Appears in Collections:	M.Phil PGIA

Files in This Item:

File	Description	Size	Format
531204-AB.pdf		98.12 kB	Adobe PDF	View/Open