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|Title: ||Development of a PCR Based Genotyping Procedure to Identify the Adulterations to Chicken and Wild Boar Meat in Sri Lanka|
|Authors: ||Dunuwille, S. W. M. B.|
Premachandra, T. N.
Jayawardane, B. C.
Himali, S. M. C.
Sooriyapathirana, S. D. S. S.
|Keywords: ||Food, Nutrition and Livestock|
|Issue Date: ||4-Jul-2014|
|Publisher: ||University of Peradeniya , Sri Lanka|
|Citation: ||Proceedings Peradeniya University International Research Sessions (iPURSE 2014) ,Vol. 18, July 4 & 5, 2014, University of peradeniya, Sri lanka, pp. 203|
|Appears in Collections:||iPURSE 2014|
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