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Please use this identifier to cite or link to this item:
http://dlib.pdn.ac.lk/handle/1/5460
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| Title: | Antioxidant Capacity of Different Types of Sri Lankan Tea |
| Authors: | Thilakarathna, R. M. M. S.
Nissanka, S. P.
Illeperuma, D. C. K. |
| Keywords: | Food Science
Tea
Sri Lanka
Antioxidant capacity |
| Issue Date: | 30-Nov-2006 |
| Publisher: | University of Peradeniya, Sri Lanka |
| Citation: | Peradeniya University Research Session PURSE -2006, Proceeding and Abstracts, Vol.11, November 30, 2006, University of Peradeniya, PP. 16 |
| URI: | http://www.dlib.pdn.ac.lk/archive/handle/1/5460 |
| Appears in Collections: | PURSE 2006
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