Monitoring of Selected Nutrients in Mango During the Processing for Manufacturing of Mango Jam

Please use this identifier to cite or link to this item: http://dlib.pdn.ac.lk/handle/123456789/1870

Title:	Monitoring of Selected Nutrients in Mango During the Processing for Manufacturing of Mango Jam
Authors:	Kulatunga, Inoka Harshani
Keywords:	Chemical sciences Analytical chemistry Mango jam
Issue Date:	2008
URI:	http://hdl.handle.net/123456789/1870
Appears in Collections:	Masters PGIS

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