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Issue Date	Title	Author(s)
4-Jul-2014	A Study on Practices Used in Preparation of Selected Snacks and Their Trans Fatty Acid Content	Jayawardena, J. M. S. R.; Jayasooriya, L. J. P. A. P.; Kulatilake, M.; Madhujith, T.

Showing results 1 to 1 of 1