DSpace
 

Digital Library @ University of Peradeniya >

Browsing by Subject Food, nutrition and livestock

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
4-Jul-2013Antioxidant Activity and Total Phenolic Content of Mee (Madhuca sp. ) OilBopitiya, Dilini; Madhujith, Terrence
4-Jul-2013Color Development and Changes of the Gelatinization Percentage of Rice Flour Gelatinized by Far-Infrared RadiationAbhiram, G.; Amaratunga, K. S. P.; Galahitiyawa, D. D. K.; Karunasinghe, K. G. W. U.
4-Jul-2013Design and Development of an Abrasive Peeling Mechanism for De-Shelled CoconutsKumari, G. G. K. P. S.; Jayatissa, D. N.; Dharmasena, D. A. N.; Asanka, J. R. K.
4-Jul-2013Effect of Gonadotropin Hormone (Ovaprim) on semi Artificial Breeding of Climbing Perch (Anabas testudineus) under Sri Lankan conditionsKodithuwakku, K. A. H. T.; Perera, P. A. C. T.; Edirisinghe, U.
4-Jul-2013Safe Food Index for Rating Small-Scale Food ManufacturersBandara, E. A. P. C.; Amarasekara, K. l. L. R.; Shanthini, R.
Showing results 1 to 5 of 5

 

Valid XHTML 1.0! DSpace Software Copyright © 2002-2010  Duraspace - Feedback