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Please use this identifier to cite or link to this item:
http://dlib.pdn.ac.lk/handle/1/6550
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| Title: | Effect of Ante-Mortem Factors and Slaughtering Conditions on Physical Quality of Commercial Broiler Chicken Carcasses |
| Authors: | Tharangani, R. M. H
Fernando, W. H. R. E
Jayawardana, B. C
Imitiaz, M
Cyril, H. W |
| Keywords: | Animal Science
Agriculture |
| Issue Date: | 24-Nov-2011 |
| Publisher: | University of Peradeniya |
| Citation: | Peradeniya University Research Session PURSE -2011, Proceeding and Abstracts, Vol.16,24th November, 2011, University of Peradeniya, PP. 45 |
| URI: | http://dlib.pdn.ac.lk/handle/1/6550 |
| Appears in Collections: | PURSE 2011
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